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The Ghana Cookbook

The Ghana Cookbook PDF Author: Barbara Baeta
Publisher: Hippocrene Books
ISBN: 9780781813433
Category : Cooking
Languages : en
Pages : 248
Book Description
Designed as an introductory, but comprehensive cooking course that builds on basic flavors, textures, and cooking principles, and seasons them with stories, photography, and cultural explanations.

The Ghana Cookbook

The Ghana Cookbook PDF Author: Barbara Baeta
Publisher: Hippocrene Books
ISBN: 9780781813433
Category : Cooking
Languages : en
Pages : 248
Book Description
Designed as an introductory, but comprehensive cooking course that builds on basic flavors, textures, and cooking principles, and seasons them with stories, photography, and cultural explanations.

The Ghana Cookery Book

The Ghana Cookery Book PDF Author: David Saffery
Publisher: Jeppestown Press
ISBN: 0955393663
Category : Cooking
Languages : en
Pages : 322
Book Description
One of West Africa's earliest recipe books, "The Ghana Cookery Book" was first published in Accra in 1933. Over 800 recipes make use of a wealth of local ingredients: ripe, tropical fruit, abundant fresh fish from the Atlantic Ocean, exotic spices, and a profusion of vegetables, grains and nuts from the fertile plantations of the Gold Coast. Providing a fascinating, unique snapshot of West African cuisine during the colonial period, "The Ghana Cookery Book" features a number of charming period advertisements, and is packed with vintage hints and tips on running a household in tropical Africa. If you have an interest in West Africa and the cultural histories of the region, this book makes for essential and enjoyable reading.

A Taste with a Difference Ghanaian Cookbook

A Taste with a Difference Ghanaian Cookbook PDF Author: Marian Shardow MIH
Publisher: Trafford Publishing
ISBN: 1490794174
Category : Cooking
Languages : en
Pages : 48
Book Description
The book is about Ghanaian Cooking and has savory, sweet & snack recipes which can be cooked anytime of the year and for family and friends when they call by for a quick bite.

The Imperial African Cookery Book

The Imperial African Cookery Book PDF Author: Will Sellick
Publisher: Jeppestown Press
ISBN: 095539368X
Category : Cooking
Languages : en
Pages : 433
Book Description
After 350 years of settlement, British African cookery heritage draws on a creative mix of Tudor spices, Indian feasting, Malaysian gastronomy, Victorian gentlemen's club dinners, and Boer survival rations. Across the snow-capped mountains of Uganda to arid northern Nigeria; from the golden beaches of South Africa to the humid rain forests of Zambia - European communities in English-speaking Africa developed a distinctive and delicious cuisine. Engaging memories and exclusive contributions from distinguished Africans including Dr Mangosuthu Buthelezi, Peter Hain MP, Lord Joffe, Prue Leith, Matthew Parris and Archbishop John Sentamu bring life to over 180 traditional recipes. Including a treasury of vintage illustrations and original advertisements from the region, this book provides the first comprehensive overview of the unique cookery tradition of British Africa.

Tomb Raider: The Official Cookbook and Travel Guide

Tomb Raider: The Official Cookbook and Travel Guide PDF Author: Sebastian Haley
Publisher: Simon and Schuster
ISBN: 1647224713
Category : Cooking
Languages : en
Pages : 144
Book Description
Join Lara Croft on a global journey and prepare delicious food from around the world with Tomb Raider: The Official Cookbook and Travel Guide. Tomb Raider: The Official Cookbook and Travel Guide is a thrilling and delicious tutorial on recipes based on the cultural history of the many locations Lara Croft has visited throughout her 25 years of global adventures—bringing the taste back home to you. Inspired by the hit Tomb Raider videogame franchise, this book features over 40 recipes from the many locations Lara Croft visits and explores across the globe, with food and drinks inspired by key characters and locations. Also included is expert information on the cultural history of the many beautiful cities and countries to which she travels. A global exploration, this unique cookbook and travel guide takes fans on an exclusive journey across the planet chasing the thrills and adventures of Lara Croft. Featuring beautiful full color photography as well as stunning art from the games, this is the ultimate gift for fans, travelers, and food aficionados alike. OVER 40 RECIPES: Features over 40 recipes inspired by the many locations Lara Croft visits across the world TRAVEL GUIDE: In addition to over 40 recipes, this book includes a one-of-a-kind travel guide celebrating the many beautiful countries and cities Lara visits 25TH ANNIVERSARY: Officially licensed by and created in partnership with Square Enix and Crystal Dynamics for the 25th anniversary of Tomb Raider

The Peppers, Cracklings, and Knots of Wool Cookbook

The Peppers, Cracklings, and Knots of Wool Cookbook PDF Author: Diane M. Spivey
Publisher: SUNY Press
ISBN: 9780791443767
Category : Social Science
Languages : en
Pages : 422
Book Description
A groundbreaking treatment of heritage survival in African and African American cooking.

Great Ghana Recipes

Great Ghana Recipes PDF Author: Gordon Rock
Publisher: Gordon Rock
ISBN:
Category : Cooking
Languages : en
Pages :
Book Description
Do you long for the exotic tastes of Ghana? Ghanaian cuisine is in a class all its own. The spices and herbs used in this cookbook truly add to the delicacies of Ghana and surrounding African countries. Can you replicate these dishes at home? Yes, you can! The recipes in this cookbook are easy to follow and don’t require any advanced experience in cooking. Traditional Ghanaian food has always been dictated by the types of ingredients available in the country. The local produce once included mainly plantains, millet, beans and corn. They could utilize these foods to make wonderful dishes to nourish families. The recipes here will introduce you to the new ingredients available in Ghana, too, which opens the door to newer dishes that they were once unable to make as easily as they can now. Would you like to include Ghanaian food in your at-home recipes? We’ll show you how that’s done. This cookbook includes many kinds of dishes created with Ghana in mind. From breakfast to lunch, dinner, sides and desserts, we are sharing 30 Ghana-centric recipes in one eBook. This cookbook will put you on the right path to Ghanaian dishes you can make at home. Your family and friends will love them. Try a few of these recipes soon!

The Anthropologists' Cookbook

The Anthropologists' Cookbook PDF Author: Jessica Kuper
Publisher: Routledge
ISBN: 0710305435
Category : Cooking
Languages : en
Pages : 248
Book Description
First published in 1997. Routledge is an imprint of Taylor & Francis, an informa company.

The Multicultural Cookbook for Students, 2nd Edition

The Multicultural Cookbook for Students, 2nd Edition PDF Author: Lois Sinaiko Webb
Publisher: ABC-CLIO
ISBN: 0313375593
Category : Cooking
Languages : en
Pages : 354
Book Description
An updated and revised edition of the much-requested global cookbook designed to introduce students to worldwide foodways. • Includes hundreds of recipes from over 150 countries around the world, organized by country within region • Offers common sense, safety, and cleanliness tips for cooks, introducing students to the proper way to work in the kitchen • Presents a glossary of key terms • Provides a comprehensive index including recipes, ingredients, countries, and cooking terminology

The Ghana Cookbook

The Ghana Cookbook PDF Author: Barbara Baeta
Publisher:
ISBN: 9780781887076
Category : COOKING
Languages : en
Pages : 248
Book Description
Designed as an introductory, but comprehensive cooking course that builds on basic flavors, textures, and cooking principles, and seasons them with stories, photography, and cultural explanations.